Noshu Masamune Santoku Knife, Sharpened, All-Purpose Japanese Santoku, Stainless Steel, Made by Noshu Masamune, Nearly Unused, 170mm

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Noshu Masamune Santoku KnifeAn all-purpose Santoku for meat, fish, and vegetables, widely used in home kitchens.Stainless, double-bevel construction for rust resistance and easy ca re.Unused or barely used stored item; minor storage marks from cleaning/sharpening may be present. Professionally sharpened; ready to use. Please handle with care. Sharpening fee included.Engraved “濃州正宗作” (Noshu Masamune).A reliable everyday cutter with low-maintenance stainless steel.Length: 300mmBlade Length: 170mmBlade Width: 44mmBlade Thickness: 1-2mmWeight: 104gSHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.- SHIPPING NOTE from Japan・A PHONE NUMBER may be required for delivery・Delivery to P.O. Box is not available in some countries・Some remote areas may incur an additional fee (usually $25 or more)Please note that your payment to our shop covers the item price + shipping cost only.Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations. Show more