Hiroaki Yanagiba Knife, Sharpened, Sashimi Knife, Hagane Steel, 210mm

YoichiroKnife Verified independent store

→

Hiroaki Yanagiba KnifeA single-bevel Japanese sashimi slicer for long, smooth draws that preserve texture and shine.Hagane high-carbon steel, 210mm, for crisp edges and precise con trol.Professionally sharpened; ready to use on arrival. Handle with care when unpacking. Sharpening fee included.Engraved “登録” (Registered) and “宏明” (Hiroaki).Built for sashimi—great for sushi chefs and home sushi enthusiasts seeking clean slices.Length: 340mmBlade Length: 210mmBlade Width: 28mmBlade Thickness: 3-4mmWeight: 112gSHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.- SHIPPING NOTE from Japan・A PHONE NUMBER may be required for delivery・Delivery to P.O. Box is not available in some countries・Some remote areas may incur an additional fee (usually $25 or more)Please note that your payment to our shop covers the item price + shipping cost only.Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations. Show more