Echigo Tamasaburo Yanagiba KnifeThe yanagiba is a traditional Japanese sashimi knife designed to create clean, beautiful slices with a smooth pull cut.This knife is single-beveled and made of stainless steel, so it is rust-resistant and easy to maintain. It was stored in its original box, and because the accessories were still attached, we have not sharpened this knife.It features the engraving “越後玉三郎作” (Echigo Tamasaburo-made). The handle sticker also remains cleanly attached.A stainless yanagiba is a great “easy-care” option for sushi and sashimi at home—especially if you want a dedicated sashimi knife without worrying as much about rust.Length: 350mmBlade Length: 225mmBlade Width: 32mmBlade Thickness: 2mmWeight: 85gSHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.- SHIPPING NOTE from Japan・A PHONE NUMBER may be required for delivery・Delivery to P.O. Box is not available in some countries・Some remote areas may incur an additional fee (usually $25 or more)Please note that your payment to our shop covers the item price + shipping cost only.Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.