All-Stainless Santoku KnifeThe santoku is an all-purpose knife for meat, fish, and vegetables. Its simple shape makes it well-suited to everyday cooking.This knife is double-beveled and made of stainless steel, so it is rust-resistant and easy to maintain. There are small scratches from normal use, but overall it remains in clean condition.It has been sharpened and is ready to use upon arrival. Please handle with care when unpacking. The price includes the sharpening service.It features a logo and English markings.All-stainless construction is great for low-stress daily use—especially if you prefer a knife you can wash, dry, and store without overthinking it.Length: 295mmBlade Length: 170mmBlade Width: 47mmBlade Thickness: 2mmWeight: 123gSHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.- SHIPPING NOTE from Japan・A PHONE NUMBER may be required for delivery・Delivery to P.O. Box is not available in some countries・Some remote areas may incur an additional fee (usually $25 or more)Please note that your payment to our shop covers the item price + shipping cost only.Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.