Yoshinari Gyuto KnifeThe Gyuto is a versatile all-purpose knife suitable for meat, fish, and vegetables. This knife appears to have been carefully maintained throughout its life. It is believed to be a Gyuto, though repeated sharpening and maintenance have shortened the heel area of the blade, which is reflected in the price. Despite this, it remains in very good condition and was clearly cared for with great attention.This knife is double-beveled carbon steel, valued for its exceptionally sharp edge.Professionally sharpened and ready to use. Sharpening service is included in the price. Please handle with care when unpacking.Engraving: 登録 (Registered), 義成 (Yoshinari), 特製 (Special)Length: 310mmBlade Length: 185mmBlade Width: 33mmBlade Thickness: 2mmWeight: 169gSHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.- SHIPPING NOTE from Japan・A PHONE NUMBER may be required for delivery・Delivery to P.O. Box is not available in some countries・Some remote areas may incur an additional fee (usually $25 or more)Please note that your payment to our shop covers the item price + shipping cost only.Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.