Tojuro Gyuto KnifeThe Gyuto is a versatile knife suitable for meat, fish, and vegetables, featuring a long, narrow blade.This knife is laminated steel, combining sharpness and ease of handling.The blade shows little wear and appears to have been used without frequent sharpening. It has now been sharpened for a strong cutting edge.Professionally sharpened and ready to use. Sharpening service is included in the price. Please handle with care when unpacking.Marking: 登録 (Registered), 藤十郎 (Tojuro), 本割込 (Laminated Steel)Length: 310mmBlade Length: 180mmBlade Width: 43mmBlade Thickness: 1-2mmWeight: 100gSHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.- SHIPPING NOTE from Japan・A PHONE NUMBER may be required for delivery・Delivery to P.O. Box is not available in some countries・Some remote areas may incur an additional fee (usually $25 or more)Please note that your payment to our shop covers the item price + shipping cost only.Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.