Pizza Cacio e Pepe - Gluten Free

Keste Pizza Go Verified independent store

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Frozen Gluten Free Cacio e Pepe Pizza Shipped to Your Door, the Roman Classic on Caputo Fioreglut Diameter: 12 inches Rome's most famous dish on a gluten free crust: Pecorino Roman o and freshly cracked black pepper on Caputo Fioreglut, no tomato sauce. ✔ Home-made dough made with Imported Gluten-Free flour 'Caputo Fioreglut'✔ Pecorino Romano✔ Freshly cracked black pepper✔ Fresh mozzarella✔ Imported extra virgin olive oil Ingredients: Imported Gluten-Free flour 'Caputo Fioreglut', Pecorino Romano, black pepper, fresh mozzarella, extra virgin olive oil. All frozen products must be placed in the freezer as soon as delivered to you. Remove the pizza from the freezer and let it sit at room temperature for 30 minutes. Preheat oven to 500F, allow pizza cook for 2.30 - 3.15 min in house oven or 2.15 - 3 min in commercial oven. Show more