"Ayacucho Coffee is a premium variety with a unique flavor, combining sweet notes of chocolate and panela. Grown at 1650 meters above sea level in exceptional quality land, this coffee undergoes a washing process that enhances its freshness and smoothness. With a medium roast level, each cup offers a perfect balance of body and flavor. Each bag contains 250 grams of this artisanal coffee, ideal for those seeking an authentic experience." Not sure which grind to choose? Select the option that matches your coffee maker: • Whole bean – Grind at home for maximum freshness • Coarse ground – Ideal for drip coffee & pour-over • Medium ground – Best for French press • Fine ground – Perfect for espresso machines
