Café du Soleil

Liber & Co. Verified independent store

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This sophisticated tropical cocktail blends rich, molasses-forward rum character with bright lime tartness and exotic passionfruit sweetness. Coffee liqueur adds smooth, roasted de pth while orange bitters provide aromatic complexity, creating an elegant sipper that's both refreshingly fruity and warmly indulgent. Ingredients: ¾ oz Tropical Passionfruit Syrup 1 oz aged Jamaican rum 1 oz demerara rum ¼ oz coffee liqueur ½ oz fresh lime juice 2-3 dashes orange bitters Instructions: Add all ingredients to a shaker Add ice and shake for 10 seconds Strain over crushed ice Garnish: grated nutmeg lime wheel Glass: rocks Show more