Slice and Serve with Precision No more crumbling crusts or toppled cake slices. The Kitchen Basics Cake Server is the essential "2-in-1" tool designed to slice and lift your favorite desserts effortlessly. Crafted from durable Stainless Steel, the blade is shaped to slide easily under pies, tarts, and cakes, providing the support needed to transfer them from the dish to the plate intact. Its sharp edge allows you to cut through pastry and sponge directly, streamlining your serving process. Designed with a sleek, modern aesthetic, it features a practical integrated loop at the end of the handle, allowing you to hang it up and free up drawer space. Dual Function: Sharp enough to cut through cakes and sturdy enough to lift heavy pie wedges. Smart Storage: Features a hanging loop on the handle for convenient storage on a hook or rack. Durable Build: Made from rust-resistant Stainless Steel for long-lasting performance. Easy Care: Dishwasher Safe for quick cleanup after the party. Versatile: Ideal for quiches, lasagnas, brownies, pies, and birthday cakes. Dimensions: 26 cm (10.25 inches). The simple, sturdy tool every host needs for dessert time.
