Black Garlic Salami

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Pork Salami infused with homemade black garlic, mushroom powder, red wine, and mustard seeds. Made with pork by Underground Meats in Madison, Wisconsin. Ingredients: Pork, salt, bl ack garlic, red wine, water, mushroom powder, dextrose, mustard seed, spices, crushed red pepper, lactic acid starter culture, sodium nitrite, sodium nitrate. Stuffed into a natural pork casing. Refrigerate after opening. Show more