Calendula Soft, sunny, and endlessly charming, Calendula brings a warm, cottage-garden feel to any space. Its daisy-like blooms glow in shades of golden yellow, apricot, and warm orange, blooming generously from spring through fall. Calendula is not only beautiful — it’s also a powerful garden helper. Loved by pollinators and beneficial insects, it improves the health of nearby plants and is often used in herbal teas, salves, and natural skincare. Best of all, calendula flowers can last up to two weeks in a vase — bringing the glow and charm of your garden indoors. Why You’ll Love It 🌼 Soft, glowing daisy-like blooms 🌞 Thrives in full sun to partial shade 🌿 Perfect for garden beds, borders, and containers 🐝 Attracts pollinators & beneficial insects 🌱 Edible & medicinal (petals) 🏡 Excellent cut flower with long vase life ⏳ Blooms from spring to frost Growing Instructions Sun:Full sun to partial shade (at least 4–6 hours daily) Soil:Well-draining soil. Calendula prefers moderately rich soil but tolerates poor soil well. When to Plant:Direct sow outdoors in early spring after the last frost, or start indoors 4–6 weeks before planting out. How to Plant: Sow seeds ¼ inch deep. Space plants 8–12 inches apart. Lightly cover with soil and gently water. Seeds germinate in 7–14 days. Watering:Water regularly but allow soil to dry slightly between watering. Avoid soggy soil. Fertilizer:Light feeding every 4–6 weeks is optional. Deadheading:Harvest or remove spent flowers often to keep plants blooming. Pests & Care:Calendula is low-maintenance and helps deter pests. Good airflow prevents mildew. Plant Size Height: 12–24 inches Spread: 12–18 inches Calendula is the perfect blend of beauty and usefulness — a flower that looks lovely in your garden, in your home, and in your herbal pantry 🌿
Related