CAMEMBERT 130g

Woodside Cheese Wrights Verified independent store

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Our French-style Camembert is crafted from Jersey cow milk, sourced from the pristine Adelaide Hills. As the proteolytic activity (ripening process) unfolds, the cheese gradually b reaks down—just as a good Camembert should. Eat it young for a milder flavour and firmer texture. Let it age for a funkier, more intense experience. A truly fabulous Australian representation of a traditional Camembert, perfect for any cheeseboard. Show more