Canadice Grape Vine is a sweet red seedless grape variety developed by Cornell University in Geneva, New York. Known for its juicy flavor, tender skin, and dependable productivity, Canadice produces medium-sized clusters of bright red grapes ideal for fresh eating. This cold-hardy and disease-resistant variety is well suited for home gardens and northern climates. Product Features Variety: Canadice (Cornell University) Plant Type: Bare Root Live Grape Vine Age: 1-Year-Old Vine Grape Color: Red Flavor: Sweet, Juicy, Mild Seed Type: Seedless Primary Use: Table, Juice, Jelly & Wine Wine Color: Rosé Hardiness Zones: USDA Zones 5–9 Pollination: Self-Fertile – No Pollinator Required Growth Habit: Semi-Upright Vine Training System: Modified Munson Recommended Plant Size: Bare Root Vine (Size Varies Seasonally) Growing Info Sunlight: Requires Full Sun (Minimum 6–8 Hours Daily) Soil: Prefers Well-Draining Soil with pH 6.5–7.5 Spacing: Plant 6–8 Feet Apart Support: Ideal for Trellises, Arbors & Vineyard Systems Watering: Water Regularly During Establishment Fertilizing: Apply Balanced Fertilizer in Spring Pruning: Prune Annually During Dormancy Harvest Time: Late Summer to Early Fall Why Grow Canadice Grapes? Sweet Red Seedless Table Grape Cold Hardy & Reliable Tender Skin & Juicy Texture Excellent for Fresh Eating Disease Resistant & Vigorous Developed for Northern Climates Canadice Grape Vine is an excellent choice for growers seeking a dependable red seedless grape with strong cold tolerance and outstanding flavor. With proper planting and care, this vine can provide consistent harvests for many seasons, making it a valuable addition to backyard vineyards and edible landscapes. SATISFACTION GUARANTEED. All plants are carefully inspected prior to shipping to ensure premium quality. Please contact us upon arrival if you have any questions about your order — we are happy to help you succeed. Shipping to areas experiencing extreme cold or heat is at buyer’s risk. Please message us prior to ordering if you have concerns.