Candlenut (1 pkt)

FRESH STOP SG Verified independent store

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Description Candlenuts are often used in curries or stew when it comes to Malaysian, Indonesian or even Singaporean cuisines. The high content of oil in candlenuts contributes to t he gravy being thicker in curries and stews. Candlenuts are added into the chilli pastes of curries to make the dish thicker, creamier and slightly oilier. Health Benefits Candlenuts contain a wide range of nutrients that includes potassium, sodium, phosphorus, calcium and even magnesium, zinc and iron. Disclaimer *All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes. Show more