Start the summer the right way with a mixed case of six Alexander Vineyards Cap Classiques. Including three bottles of the Brut Rosé and three bottles of the Brut, celebrate the longer days and warm evenings of the South African summer. Brut Rose This salmon-hued blend of Pinot Noir and Chardonnay is made in the traditional method and aged for 16 months on lees. Its mousse is delicate, its texture creamy, and its fruit profile expresses strawberry, red cherry, and soft citrus – a structured yet playful rosé, ideal with food or on its own. Brut A sparkling Chardonnay Cap Classique, Brut NV, is fermented in bottle and matured on lees for 16 months. This méthode traditionnelle expression offers vibrant citrus notes and a refined mousse. Partial barrel fermentation adds complexity, while the absence of malolactic fermentation preserves structure and freshness. Ideal as an aperitif for a celebration or paired with seafood.