Cappuccino Jack — Creamy, Espresso-Kissed, Sweetly Spiced The cheese that tastes like your favorite coffee break… but snackable. Cappuccino Jack starts with a smooth, buttery Monterey Jack and then goes delightfully off-script: it’s infused with espresso flavor and warm cinnamon notes for a savory-sweet bite that feels like brunch in one slice. It’s mellow and creamy up front, then you get that coffee-roast depth and a cozy spiced finish that keeps you reaching back for “one more” cube. Tasting Notes Creamy · Lightly Sweet · Espresso-Roast · Cinnamon Warmth(Like a latte… with a cheese pull.) Perfect Pairings • Dessert board energy: dark chocolate, candied pecans, biscotti, dried cherries• Sweet + spicy: try it with cinnamon candies or a spicy gummy for a fun contrast • Sip it: stout, coffee porter, Port, Shiraz, or an espresso martini / White Russian vibe • Breakfast-ish: waffles or French toast with a thin slice (trust me), or on a buttery croissant Why We Love It Because it’s the rare cheese that can hang on a charcuterie board and a dessert spread—smooth, unexpected, and ridiculously snackable. Klaus says: “Cheese for breakfast? Finally. A lifestyle I can support.” Ingredients Typically: cultured pasteurized milk, salt, cappuccino seasoning, natural coffee flavor, enzymes. Contains: Milk. 📦 Shipping InfoWe ship out on Mondays, Tuesdays, and Wednesdays to ensure the freshness of your product — because even Klaus needs time to pack things up just right. Please note: During extreme summer heat, some shipments may be delayed to protect your cheese (and your cravings). ➡️ Multiple shipping addresses? Please place each order separately for now. Add Cappuccino Jack to your cart — and turn your next cheese board into a coffeehouse encore.
