CAPRICCIO- Intensity: 5

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ROASTING We give these component coffees a light roast to preserve that fine acidity that shimmers through the rich cereal notes. Light roasting also develops that rich profile uni que to Capriccio. TASTE Capriccio is an Espresso with a balanced bouquet, a light acidity and a very characteristic cereal note. It is composed of Arabicas from South America including Brazil, in ideal proportions, and a touch of lightly roasted Robusta. Show more