Caputo Classica Flour Dopia Zero '00'

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Caputo Classica Flour Dopia Zero '00' This high quality Italian flour from Caputo is '00', meaning that the flour has been milled twice so is finer and of high quality. It also has a higher gluten content than plain flour so the mixture is stronger without being heavier, making it ideal for cakes, pasta, pizza dough, gnocchi and breads. Ingredients Superfine Soft Wheat Flour Show more