Carafoam (lb)

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Weyermann® CARAFOAM® is a drum-roasted caramel malt made from two-row, German barley which is especially successful when used to aid in creating better foam improvement, improved h ead retention and a fuller body. Suitable for all styles where these characteristics are desired. Colour °L 1.4-2.9 Moisture % Max 7.0 Extract FG Min 75 Usage Rate up to 40% Show more