Caramanducas are a true classic of Peruvian panaderías: small, buttery rolls with a hint of anise, denser than a fermented bread because the dough skips fermentation altogether. For a lot of Peruvians, they're the taste of childhood, the treat grabbed on the way home from school. A jar of soft, golden Peruvian caramanducas, carefully baked and packed fresh. Each jar contains 20 mini rolls (25 g each) with a tender crumb, lightly sweet flavour, and a subtle hint of anise, finished with a sesame topping. Made using a rich, enriched dough and Tangzhong, which helps keep the caramanducas soft and moist for longer. Compact, buttery, and nostalgic, they are perfect for sharing, gifting, or enjoying throughout the week. Baked fresh in small batches. No preservatives. Allergens: contains wheat, egg, milk and sesame. Choose Glass Jar for local pickup or Melbourne delivery, or Ziplock Bag (no jar) if you're ordering shipping via AusPost Express. Glass jars can't be shipped safely.
