Pure Encapsulations CarbCrave Complex Helps Moderate Carbohydrate Intake and Appetite Moderates carbohydrate intake and helps lessen appetite by supporting neurotransmitter function. Key Benefits and Features: Ages 18 and up Helps moderate carbohydrate intake Positive mood support Promotes healthful patterns of carbohydrate and energy intake Supports healthy neurotransmitter activity and mood Helps reduce stress-related snacking of sweets Includes clinically tested Sensoril® Part of the PureLean® product line Made with high-quality vegan ingredients backed by verifiable science Ingredients Serving Size: 2 Vegetarian Capsules Amount/Serving Vitamin B6 (as pyridoxal 5' phosphate) (activated B6) 3.3 mg Chromium (as chromium picolinate) 200 mcg 5-hydroxytryptophan 50 mg DL-phenylalanine 250 mg Relora® 175 mg patented proprietary blend of: Magnolia (Magnolia officinalis) extract (bark) and Phellodendron (Phellodendron amurense) extract (bark) Sensoril®Trim ashwagandha (Withania somnifera) extract (root and leaf) 75 mg Rhodiola (Rhodiola rosea) extract (root) (standardized to contain 3% total rosavins and 1% salidroside) 75 mg Other ingredients: Vegetarian capsule (cellulose, water), modified food and corn starch, ascorbyl palmitate, and silicon dioxide. Does Not Contain: Wheat, soy, dairy, eggs, tree nuts, peanuts, gluten, artificial colors, flavors, sweeteners, coating, shellacs, GMOs, unnecessary binders, fillers, preservatives, magnesium stearate, trans fat, or hydrogenated oils. Gluten Free, Non-GMO, Vegan, Vegetarian, Hypoallergenic Suggested Use As a dietary supplement, take 2 capsules, 3 times daily, with or before meals. Warning: Not to be taken by pregnant or lactating women. If you have any health condition or are taking any medication, particularly psychiatric medication, consult your health professional before use. Do not use concurrently with antidepressants. PHENYLKETONURICS: CONTAINS PHENYLALANINE Storage: Store in a cool, dry place. More Info CarbCrave Complex is designed to help lessen appetite and curb excessive carbohydrate intake by supporting neurotransmitters involved in appetite and mood. 5-Hydroxytryptophan (5-HTP) is a precursor for serotonin, the same neurotransmitter released by the consumption of carbohydrates; serotonin is also associated with enhanced mood. At the same time, DL-phenylalanine supports dopamine and epinephrine production, responsible for the sensation of well-being. Vitamin B6 is integral as a cofactor for neurotransmitter synthesis. Rhodiola and ashwagandha are believed to encourage the activities of these neurotransmitters while strengthening the body’s resistance to stress and fatigue, common triggers for undesirable eating behaviors. Research indicates that Sensoril® ashwagandha promotes relaxation and maintains a healthy cortisol response. It is these actions that may be responsible for its supportive effects on glucose and fat metabolism. Both chromium picolinate and Relora® have demonstrated the potential to promote more healthful patterns of carbohydrate and energy intake in adult subjects. In one study involving 49 volunteers prone to eating under stress, Relora® helped reduce stress-related snacking of sweets by 76%. In another trial, chromium picolinate supplementation helped reduce carbohydrate intake and mood fluctuations. Cravings and appetite are influenced by many factors, only some of which may be affected by the ingredients in this formula. Chromium is derived from the lime in rock. 5Hydroxytryptophan is derived from Griffonia simplicifolia seed. Pyridoxal 5’phosphate (activated B6) and dlphenylalanine are synthetic. Relora® is derived from a proprietary blend of patented extracts from Magnolia officinalis bark and Phellodendron amurense bark. Sensoril®Trim ashwagandha extract is derived from Withania somnifera root and leaf. Rhodiola rosea extract is derived from the root and standardized to contain 3% total rosavins and min. 1% salidrosides. Ascorbyl palmitate is derived from corn dextrose fermentation and palm oil. Hypoallergenic plant fiber is derived from pine cellulose.
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