Carrot Cupcake

Bunner's Bakeshop Verified independent store

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Beautifully tender and brimming with freshly shredded carrots, this warmly spiced cupcake is topped with cream cheese frosting and a sprinkle of toasted coconut.*This product is ta x free when buying 6 or more.INGREDIENTS:Cake: Bunner’s all purpose flour blend (chickpea flour, sorghum flour, fava bean flour, potato starch, tapioca starch), baking powder, xanthan gum, salt, dairy free butter (canola oil, water, palm oil, salt, vegetable monoglycerides, sunflower lecithin, citric acid, natural flavours, annatto, turmeric, vitamin A, vitamin D2), cinnamon, ginger, nutmeg, applesauce, vanilla, coconut cream (coconut extract, water, sodium carboxymethyl cellulose, xanthan gum, polysorbate), apple cider vinegar, toasted coconut, shredded carrots, maple syrup. Maple Cream Cheese Frosting: Powdered sugar, dairy free butter (as above) shortening (canola oil, palm oil, mono and diglycerides), vanilla, apple cider vinegar, salt, vegan cream cheese (water, butterbeans, oats, coconut oil, agave syrup, gum arabic, konjac root powder, sea salt, cultured dextrose, natural flavour, citric acid, calcium citrate, lactic acid). Toppings: Toasted coconut. 100% Vegan, Gluten-Free, Nut-free, Dairy-Free, Plant-Based Bakery in Toronto & GTA | Order Online | Delivery 7 Days a Week | Custom Cakes | Birthday Cakes Show more