60-70 Days to maturity. Pisum sativum. Cascadia Snap Pea Seeds. Non-GMO, annual, open-pollinated, heirloom. Suitable for growing in fields, containers, garden plots, raised beds, and greenhouses. Resistant to powdery mildew and Fusarium wilt. Cascadia produces crisp, tender, and sweet edible pods that are perfect for fresh eating or steaming. ~125 seeds/oz. Download Free Vegetable Growing Guide PDF Latin Name: Pisum sativum Hardiness Zone: Annual 3, 4, 5, 6, 7, 8, 9 Days to Maturity: 60-70 Days to Germination: 7-14 Seeding Depth: 0.5-1 inch Direct Sow: Yes Start Indoors: No Plant Spacing: 6-9 inches Row Spacing: 12-24 inches Plant Height: 24-36inches Plant Width: 3-4 inches Growth Habit: Upright/Vining Deer Resistant: No Soil Preference: Moist, organically rich, well-drained. Temperature Preference: Cooler 55-75 F Germination Temperature: 40-75 F Light Preference: Full Sun Pests and Diseases: Resistant to powdery mildew. Watch for aphids. Cascadia Snap (Edible Pod) Color: Green. Cascadia Snap (Edible Pod) Flavor: Sweet, crisp, tender. Garden Size: Greenhouse, Garden Plot, Raised Bed, Container, Fields Climate Tolerance: Cool, moderate humidity. Growing Cascadia Snap (Edible Pod) in the Vegetable Garden Direct sow Cascadia pea seeds 0.5-1 inch deep in well-prepared soil when temperatures reach at least 40 F. Space seeds 6-9 inches apart, with rows 12-24 inches apart. Provide trellis support early to help manage the vines. Maintain consistent soil moisture and mulch to preserve moisture and reduce weeds. Companion planting with carrots or radishes is beneficial for pest control and soil health. Harvesting Cascadia Snap (Edible Pod) Harvest pods when they are firm, crisp, and bright green, typically around 60 days after planting. Frequent harvesting encourages more pod production and keeps pods tender and sweet. About Cascadia Snap (Edible Pod) Garden Seeds Cascadia is a reliable edible pod pea known for its sweet flavor and disease resistance. Developed for consistent yields and resilience in cooler climates. Ideal for fresh eating, steaming, or stir-frying. Stories From Our Gardeners "The Cascade snap pea is a standout variety cherished by gardeners and food lovers for its sweet, crisp edible pods that offer a perfect balance between tenderness and crunch. This heirloom cultivar is especially popular because it combines the best traits of traditional snap peas with exceptional vigor and disease resistance, making it ideal for both home gardens and small-scale farms. Cascade peas grow on sturdy, vigorous vines that can reach impressive heights when supported by trellises or stakes, rewarding growers with bountiful harvests throughout the growing season. One of the hallmarks of the Cascade snap pea is its large, plump pods, which remain tender and flavorful when picked young, delivering a naturally sweet taste that’s perfect for fresh snacking or cooking. These peas thrive in cooler climates and prefer well-drained soil with ample sunlight, making them a dependable choice for early spring or fall planting. Their resilience against common pea ailments such as powdery mildew and root rot adds to their appeal, ensuring a healthy crop with minimal fuss. Cascade snap peas are incredibly versatile in the kitchen. They are delicious raw, tossed into salads, steamed lightly as a side dish, or stir-fried with garlic and sesame for an easy, flavorful meal. Beyond their culinary appeal, growing Cascade snap peas connects gardeners to a long tradition of cultivating nutritious, sustainable crops that celebrate the simplicity and satisfaction of harvesting fresh, wholesome food straight from the vine." - S.W. Smith, True Leaf Market Writer Cascadia Snap (Edible Pod) Seeds Per Package: 25 g Packet - Approximately 110 Seeds 4 oz - Wholesale - Approximately 500 Seeds 1 lb - Bulk Seeds - Approximately 2,000 Seeds 5 lb - Bulk Seeds - Approximately 10,000 Seeds 25 lb - Bulk Seeds - Approximately 50,000 Seeds Non-GMO Cascadia Snap (Edible Pod) seeds are available for Fast Free Shipping on qualifying orders.
