Tequila Cascahuín, rooted in tradition since 1904, comes from the heart of the Valles region in Jalisco. Its name, meaning “Hill of Light” or “Festival on the Hill,” honors its pre-Hispanic roots and the vision of founder Salvador Rosales Briseño. Made from 100% regional agave using artisanal processes, Cascahuín delivers authentic tequilas with distinctive flavor and exceptional quality. Production & Provenance Expression: Extra Añejo Region: El Arenal, Jalisco, Mexico NOM: 1123 (distillery identifier) Agave Variety: Blue Agave (Tequilana Weber) Cooking: Stone & brick ovens Extraction: Roller Mill Fermentation: Open air in stainless steel tanks Distillation: Double distilled in stainless steel stills with copper coils Aging: Aged for 4 years in American white oak barrels Maestro Tequilero: Salvador Rosales Key Specs ABV: 43% Bottle Size: 750 ml