Cascara, which means "husk" in Spanish, is made from the dried outer skins of coffee cherries, offering a flavourful and aromatic alternative to traditional coffee. This exquisite beverage captures the essence of the coffee plant while providing a refreshing twist that can be enjoyed hot or cold. Our Cascara boasts a vibrant and fruity flavour profile with notes of hibiscus, cherry, and a hint of citrus. The natural sweetness from the dried coffee cherries gives it a pleasant tartness, making it a perfect choice for those looking to explore new tastes without the jitters of caffeine. Each bag contains 100g of Cascara tea. Brewing Suggestions: To brew, steep 2-3 tablespoons of cascara in hot water for 5-7 minutes, or cold brew it overnight for a refreshing iced beverage. Enjoy it plain or with a splash of lemon or your favourite sweetener for a truly delightful experience.
