Cassava Cake w/ Flan

The Purple Bakeshop Verified independent store

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Cassava cake is a popular Filipino dessert made from grated cassava (yuca), coconut milk, and sugar. The mixture is baked until it forms a dense, custard-like consistency with a sl ightly crispy top layer. Topped with your choice of ube (purple yam) or macapuno (coconut strings). The picture is a 12" Inch Round and require a 24 hours pre-order for this item. Show more