A microlot that earns its name. Grown by Leonidas Ramírez at La Cortina de Hierro in Genova, Quindío — one of Colombia's most celebrated coffee-growing regions in the heart of the Eje Cafetero. At 1,700 metres above sea level, the Variedad Colombia bean develops a complexity that surprises every time. Washed and roasted to a medium profile by Counterpart Coffee in Squamish, BC. This is a coffee for the moment you want to pay attention — a pour over on a quiet morning, a cup you actually taste. Tasting notes: Red Berries | Lime | Chocolate TruffleProcess: WashedOrigin: Genova, Quindío, ColombiaAltitude: 1,700 maslGrower: Leonidas Ramírez — La Cortina de HierroRoasted by: Counterpart Coffee, Squamish BCSCA Score: 87Best for: Pour Over · Drip · AeroPress Key Features: Acidity: Bright, red fruit forward Aromas: Dark berries and floral hints Body: Medium Flavors: Red berries, lime, chocolate truffle Roast Level: Medium Process: Washed SCA Score: 87 Available in 227g and 454g sizes. Freshness note: This washed coffee is brightest in the first 3–4 weeks after its roast date (printed on your bag) — that's when the citric acidity and clarity are most vivid. After that it's still great to drink for weeks more, just a little softer and rounder, with the acidity mellowing first.