200g Whole BeanOrigin: Fresno, Tolima, ColombiaVarietal: Red and Yellow CaturraAltitude: 4,430 ft (1,350 meters)Process: Natural AnaerobicNotes: Guava, banana, chocolate, plum, citrus Every coffee has a story. Caturra Sun tells one in color. From the radiant slopes of El Vergel Estate, Caturra Sun captures the glow and vitality of Tolima’s golden hills. Red and Yellow Caturra trees flourish beside guava orchards, where each cherry is handpicked at its sweetest point and naturally fermented for 48 to 60 hours before slow drying under careful supervision. In the cup, guava leads with vivid brightness, balanced by soft banana and plum undertones. A touch of citrus glimmers through a gentle chocolate finish, leaving a sun-warmed sweetness that lingers with quiet grace. Caturra Sun is a celebration of warmth and craft, a radiant harmony shaped by patience, fruit, and the light of Colombian soil.
