Ontario's Niagara Peninsula, particularly the esteemed Cave Spring Vineyard, has a proven track record for coaxing extraordinary character from Chardonnay. Their 2022 CSV Chardonnay, born from this celebrated terroir, delivers a full-bodied experience with the creamy texture and nuanced notes of baked apple, toasted almond, and a whisper of minerality that serious Chardonnay aficionados seek. This is a wine that enriches a thoughtful meal, lending its sophisticated profile to dishes from pan-seared scallops to roasted Cornish hen. Tasting Notes Aroma: Ripe orchard fruits like peach and apple, with underlying notes of toasted almond, butterscotch, and a hint of minerality. Palate: Full-bodied and creamy, with flavours of baked apple, lemon curd, and a touch of honey, beautifully integrated with subtle oak spice. Finish: A long, lingering finish with vibrant acidity and a satisfying mineral complexity. Perfect Food Pairings This refined Chardonnay complements a variety of sophisticated dishes: Seafood: Pan-seared scallops, lobster thermidor, or creamy seafood risotto. Mains: Roasted Cornish hen with herbs, veal medallions in a mushroom cream sauce, or butternut squash ravioli. Cheese: Aged cheddar, Gruyère, or a creamy Brie. Product Specifications Region: Niagara Peninsula, Ontario, Canada Varietal: 100% Chardonnay Alcohol by Volume (ABV): 13.5% Volume: 750ml
