Cayenne Pepper

Pat's Pantry, Spices & Teas Verified independent store

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Ingredients: Cayenne Pepper Taste & Aroma: Bold and hot, cayenne peppers deliver a sharp, intense heat that enhances a variety of dishes without overwhelming the flavor. Uses: Perf ect for adding a spicy kick to just about anything! • Sprinkle into soups, stews, and chili for an extra layer of heat. • Mix into dry rubs or marinades for meats, poultry, or seafood. • Stir into sauces, dips, or condiments for bold, spicy flavor. • Add to eggs, pasta, or roasted vegetables for a fiery finish. • Use as a spicy topping for popcorn, fries, or roasted nuts. • Blend into spice mixes for tacos, burritos, or grilled dishes. Heat Level: 30,000-50,000 Scoville Heat Units (SHU) – enough to deliver a noticeable, lingering heat. A little goes a long way! Cayenne pepper is a kitchen staple for anyone who loves to add bold, spicy heat to their favorite dishes. Show more