Origin: India Certified Organic and Kosher Certified Botanical Name: Capsicum annuum L. var annuum Description: Chili is the Aztec name for capsicum annuum. It has been used both as a food and a medicine by Native Americans for over 9000 years. The Capsicum family includes bell peppers, red peppers, paprika, and pimento but most famous medicinal members of the family are cayenne and chile. Directions of Use: Widely used in cooking, can be used in tea, tinctures or in smoothies and shakes. Precautions: Excessive use may cause gastrointestinal irritation. Not to be exposed to broken skin or eyes. Warning: Do not use if pregnant or nursing. Keep out of reach of children. Please consult your health care provider if currently under care or treatment. Do not exceed recommended amount. See product packaging for additional safety information. Legal Disclaimer: Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. GIAS ORGANIC assumes no liability for inaccuracies or misstatements about products.
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