CellarScience English Dry

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True-to-Style English Fermentation • Clean Malt Focus • Exceptional ValueCellarScience English Dry is a British ale strain prized for clean, true-to-style fermentation that lets tr aditional English malt character speak clearly. It delivers the gentle, balanced profile of a classic UK brewery strain — present but never loud — at a price that makes it easy to keep several sachets on hand.With 75% attenuation and medium-high flocculation, it leaves a pleasant touch of malty body and settles well, producing clear beer on a sensible timeline.Flavor & Aroma Profile Clean fermentation with understated English character Subtle fruity esters that support rather than dominate Malt-focused balance ideal for bitters and milds Soft, smooth finish with gentle residual body True-to-style results across classic British recipes At the cool end of its range, English Dry is nearly neutral with a faint fruit note; fermented warmer, it develops a fuller traditional ester profile while staying composed and drinkable.Brewing ApplicationsCellarScience English Dry is a staple ingredient in many classic British styles, including: British Bitter / Best Bitter English Mild English Pale Ale Brown Ale English Porter Dry Stout It is also a solid budget-friendly house strain for everyday malt-forward ales of any origin.Usage RecommendationsPitch one 11.5 g sachet into 5 gallons of standard-gravity wort, fermenting at 61–72°F. Hold near 64°F for the cleanest expression, or let it climb toward 68–70°F for more traditional English fruitiness and a quicker finish.Pair it with Maris Otter and East Kent Goldings for a textbook bitter — the yeast's restraint lets that classic grain-and-hop pairing carry the pint.Specifications Attenuation: 75% Flocculation: Medium-High Fermentation Temperature: 61–72°F Format: 11.5 g dry sachet Beer Styles: Bitters, milds, English pale ales, brown ales, porters, stouts Whether you're crafting a sessionable best bitter, a nutty mild, or a smooth English porter, CellarScience English Dry provides authentic British fermentation character without the specialty-yeast price tag. Show more