These versatile sugar savers keep sugar and baked goods soft while looking adorable! Soak your ceramic Brown Sugar Saver in water for 15 minutes, pat dry, and tuck it in the brown sugar. When kept in a sealed container, this will keep brown sugar soft for up to 3 months. When sugar begins to harden, re-soak, pat dry and use again. These sugar savers soften way more than just brown sugar! They can also be used dry to keeps things like spices, and chips dry and crispy. Also Works On: Brown Sugar Granulated Sugar Raw Sugar Turbinado Sugar Sugar Substitutes Baked Goods Cakes Cookies Marshmallows Details: Approximate Dimensions: 2.3” inches in diameter and 0.4” inches thick Material: Terracotta Clay Care Instructions: Rinse with Clean Water Only Check Out the Rest of Our Kitchen & Home Accessories Collection Here
