The benefits. Assists in protecting cells and connective tissue (manganese in pineapple) Assists in protecting cells and supports the immune system (vitamin C in pineapple) Helps create cellular energy / ATP (copper and thiamin - vitamin B1 in pineapple) Promotes healthy digestion and gut health (fibre in pineapple) What goes in. Pineapple* 55%, pineapple juice* 45% (*certified organic). What's kept out. BPA, added sugar and artificial flavours. Did you know? Did you know there’s an ugly list of things associated with BPA? This includes a higher risk of certain cancers, reduced fertility, diabetes and birth defects. It’s so dangerous, it’s now been banned in the USA for use in baby bottles. Geography. Grown with love in Sri Lanka. Hot tip. Awesome in baking, on top of your favourite cereal or muesli, or simply straight from the can. Nutritional Information.