Ceylon Blue Yonder | Black Tea

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Steeps up high aromatics reminiscent of red grapefruit with a light body and strong mouthfeel. The character of blooming lilacs, ripe lime, and soft pine combine to paint the image ry of high altitudes and exploration. Harvested and produced February 28-March 4, 2026 by Mr. Lasantha Demuni at the Dessford Estate in the Dimbula region of Sri Lanka. It’s a one bud, two leaf pick of original seedling plants growing at 4,500 feet. Ingredients: black tea Steeping Instructions 3 grams | 10-12 oz water | 212°F | Steep 3 min. Number of Cups 2 oz makes 19 cups Show more