High-Quality Black Tea From Sri Lanka...Ceylon Broken Orange Pekoe 1... In the 1860's, the British introduced the Assam cultivar from Northeastern India to Ceylon, present-day Sri Lanka. The plant adapted to its new environment and growing conditions, and evolved to produce some of the most extraordinary tea the world has known. This Ceylon Broken Orange Pekoe 1, crushed Ceylon Orange Pekoe leaves with gentle sweetness and sour citrus notes, is a perfect example of the finest Ceylon teas. Orange Pekoe refers to a specific grade of black tea that includes certain sizes of leaves and growing regions. Though the name may be deceiving, Orange Pekoe does not denote flavor or color, but the qualities of the harvest. See for yourself how Ceylon Broken Orange Pekoe 1 measures up against other black or Ceylon teas, and whether you can spot the nuances that result from its high quality. Black Tea... Flavorful & Healthy... What Exactly IS "Breakfast Tea" Anyways? And... Which One is Best?...
