Start your day on a high note with our Edel Sein Ceylon English Breakfast Tea, a full-bodied bursting tea meticulously crafted with care and expertise from the finest Ceylon black tea leaves, handpicked from the lush tea gardens of Sri Lanka. As the tea brews, let the enticing aroma transport you to a serene Sri Lankan tea estate, surrounded by the lush greenery and fragrant tea bushes. With a legacy of excellence in Ceylon Tea, a commitment to sustainability ensures that each cup preserves the natural beauty of the environment while maintaining premium quality and authenticity. Experience the invigorating flavour and robustness of Ceylon black tea as part of your morning routine or whenever you need a comforting pick-me-up throughout the day. Elevate your tea ritual and celebrate the rich heritage and experience the true essence of Ceylon tea culture with Edel Sein Ceylon English Breakfast Tea. Artisan Dimension Signature Profile Tasting Notes Bold, malty, smooth Caffeine Level Liquor Color Rich amber with deep warmth Liquor Aroma Inviting malt with subtle earthiness Serving Ritual Best served hot, with milk or lemon Provenance Handpicked from Sri Lanka estates Grade Premium Ceylon black tea Ingredients Pure Ceylon Black Tea Usage Suggestions Serve hot in the morning with breakfast for an energizing start to the day Enjoy with milk and optionally sugar for a traditional English breakfast experience Try with a slice of lemon for a refreshing twist Pair with hearty breakfast items like eggs, toast, or pastries Can be used as a base for iced tea recipes Storage Recommendations Store in a cool, dry place away from direct sunlight and strong odors. Keep the container tightly sealed to preserve freshness and flavor. For optimal taste, store in an airtight container after opening Avoid storing in the refrigerator as moisture can affect tea quality
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