A chai for flower lovers... or just lovers of chai. This blend weaves together flowers and warming spices in a playful twist on spiced chai. The combination of rose petals, rose hips, and hibiscus give it a floral, fruity, and lightly tart foundation with warming by cinnamon, ginger, pink peppercorns, nutmeg, and just a touch of cardamom. It steeps into a rosy, coral-magenta hue which reminds me of something I might pull out of my blooming garden in July. It's downright romantic. I created this blend with a friend in mind. She is a very talented flower farmer in Tennessee, and one way I could describe her is "a flower personified." On a recent visit, she inspired me to work with rose hips. Thus this chai, which drinks like petals wrapped in spice, was born. Decaffeinated. Ingredients Organic Rose HipsOrganic Rose PetalsOrganic HibiscusOrganic Ceylon CinnamonOrganic CardamomOrganic Pink PeppercornOrganic NutmegOrganic Ginger
