Roast: Medium Tasting Note: Milk Chocolate, Fruity, and Caramel Grower: Smallholder Farmers from the Sidama region Variety: Indigenous Heirloom Cultivars Altitude: 1700-1900M Soil: Nitisols Process: Full Natural, Sorted by Hand, and Dried on Raised Beds. Bag size: 12oz (340grams) Ch'aka Single Origin Savor the Unique Flavors of Ethiopia with Sidama Coffee: Hand-Picked, Natural Processed, and Sun-Dried. Immerse yourself in the rich, smooth taste of Sidama Ethiopian Coffee, grown in the sun-soaked highlands of southern Ethiopia. This premium coffee, made from rare indigenous heirloom cultivars, offers a flavor profile that's simply unmatched. Indulge in the bold notes of dark chocolate, juicy fruit, and sweet berry in every sip. The secret to its exceptional taste? 100% natural processing, hand-sorting, and sun-drying on raised beds. Savor a cup of coffee that's not only delicious, but also sustainable and environmentally friendly. Treat yourself to the best of Ethiopia with Sidama Coffee.
