'Glendhu Vineyard' Carey Gully, Adelaide Hills The final year of production from the Glendhu Vineyard in the Piccadilly Valley sub-region of the Adelaide Hills. This is a premium Chardonnay, with a beautifully integrated balance of fruit and oak. A little on the richer side, nutty, full-bodied and held up by its natural acidity. VINEYARD:A small, family owned vineyard tucked away in the Adelaide Hills. The terroir expression shows the true and high potential of Adelaide Hills Chardonnay. AROMA/FLAVOUR:Hazelnut, matchstick and lemon cheesecake.STYLE:Textural, generous and refined.WHEN/WHERE TO DRINK:A fancy dinner, or with dinner to make it fancy.WHAT TO EAT WITH:This wine is generous enough on its own, but creamy, nutty, or caramelised dishes will go hand in hand. WINEMAKER NOTES:The last grapes from the Glendhu Vneyard go out with a bang. A little more generosity in palette weight this year, being picked a little riper. The long elevage on full solids gives it huge length and intensity, and I feel this Chardonnay has done the vineyard justice. - JordanPRODUCTION DETAILS: Hand PickedWhole Bunch PressedBarrel Fermented Using Wild YeastNested on Full Solids For 10 MonthsUnfilteredUnfined Viticulture: Organic Practices (uncertified)167 Dozen Produced12.5% ALC7.4 Standard Drinks Produced & Bottled In-House by Jordan Hein in March 2025