Your ticket to eternal spring. When smooth Sencha kisses Sakura Cherry for the 1st time, a joyful cup emerges. Unforgettable as spring's 1st kiss. Tasting notes Some green tea snobs say that sipping a cup of cool Charming Cherry Sakura Sencha on a hot summer day sweetens their internal snob. Others have reported the sweet yet tart tingling in their cheeks of a subtly fruity flavor. Ingredients ~ Pure Japanese Sencha green tea ~ Real Japanese cherry blossom leaves, preserved with a smidge of sugar ~ Real Japanese cherry blossom petals Good for you ~ Rich in Vitamin C, an effect of steaming the Sencha tea leaves after harvest. ~ Packed with L-theanine, which helps relieve stress and evoke a sense of relaxation. ~ Plus a moderate amount of caffeine – enough to spark your energy and elevate your mood, but without the strong jolt of coffee. ~ You'll also find her chalked full of antioxidants to help fight free radicals, decrease inflammation and boost your immune system. ~ The blend of all these elements gives green tea her known ability to influence brain function, namely reducing anxiety and improving memory and attention. (Phytomedicine Journal, 2017) Origin The blooming of cherry blossoms, called "sakura" across Japan, marks the end of winter and the coming of warm weather and merriment. Reminiscent of traditional springtime treat Sakura Mochi, the sweet taste and aroma of sakura complement the smooth, rich taste of the sencha. A charming blend of two traditional Japanese favorites. How to brew iced Charming Cherry green tea like a true green tea snob 1 tsp TEA 8 OZ WATER, filtered 175 DEGREES | STEEP 3 min. Pour over ICE Enjoy the taste of eternal spring! Then re-steep your tea leaves throughout the day – each time with a tad less water, and for a tad longer. More value. More green tea pleasure! 2-oz package (makes ~20 cups)
