Charred Pineapple Bourbon Sauce

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Combination of hand-roasted, tropical pineapple and Tennessee bourbon whiskey is so indulgent you'll forget you are still at home. Try it as a finishing glaze on your favorite meat or as a dessert sauce. Serving SuggestionsGlaze: Ham or pork tenderloinDessert: Pour over ice cream or pound cakeBreakfast: Top waffles and pancakesFischer & Wieser's Family SecretsAdd a bit of surprising flavor to your next carrot cake by pouring in 1/2 cup of Charred Pineapple Bourbon Sauce to the mix; the pineapple and carrot combination give carrot cake great texture and flavor. INGREDIENTS: Pineapple (pineapple, pineapple juice), Sugar, Water, Brown Sugar, Bourbon, Pectin (sucrose, pectin, citric acid), Apple Cider Vinegar, Lime Juice, Spices. Show more