Ale Fermented With Montmorency and Balaton Cherries We added equal parts of each variety to Grisette-style beer at a ratio of about 1.25 pounds per gallon. Our goal was to make a very drinkable beer, low in acidity, with present but not overwhelming fruit character. With an emphasis on balance and drinkability, we primary-fermented the Grisette in stainless steel for a few weeks, then added the cherries for secondary fermentation in stainless as well. Our intent is for our fruited-Grisettes to be enjoyed fresh, while the fruit character is still vibrant and the fermentation character is "clean". Cherry Grisette is 5.3% abv. It's unfiltered, unpasteurized, and 100% naturally conditioned. Untappd: 3.87 (Oct 2025) Bottled: August 2020 Country United States Style Lambic / Mix Ferm Brewery Jester King Brewery ABV% 5.3% Size 750ml
