A true triumph of French creativity, this Herbed Cheese Brioche Bread transforms delicate brioche into a cheese-kissed masterpiece. Pull-apart brioche rolls are layered with a trio of cheeses, Brie, Emmental, and Mozzarella, blended with a delicate herb medley into a soft spread that melts gently into each bite, a subtle contrast to the garlic butter-topped portion above. Together, the layers create a quiet symphony of creamy texture and nuanced flavor in every piece. Visually elegant and delicately savory, this is a dish that turns any table into a celebration. Simple to prepare, the Herbed Cheese Brioche Bread is ready to heat in the oven and serve. It pairs beautifully as a side dish with our fully cooked Chateaubriand, any of our gourmet soups, and can even replace regular dinner rolls for a luxurious twist on a classic meal. Ideal for holiday appetizers, dinner parties, or a sophisticated brunch treat, it brings a touch of French culinary flair to your table with minimal effort. Each order of Herb Cheese Brioche Bread is 11.5 oz, each round of pull-apart rolls serves 4-6.
