Fromage Blanc

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Isigny Sainte-Mère's Fromage Blanc is a versatile ingredient suited for both sweet applications like cheesecakes, mousses, and creams, as well as savory uses such as sauces and spreads. With 9% fat, it provides a lighter alternative to cream cheese or mascarpone without compromising texture or flavor. Crafted in Normandy, France, it reflects authentic French dairy expertise. Show more