Chef Jeevan

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Experience the global fusion of flavors curated by Chef Jeevan. With a culinary journey spanning from Amber Indian Restaurant in San Francisco to kitchens in India, Dubai, Nepal, a nd the USA, Chef Jeevan brings a rich tapestry of taste to your plate. Immerse yourself in a world of gastronomic delight as traditional techniques meet contemporary twists in every dish, ensuring a memorable dining experience. While Chef Jeevan can cook any Tandoori, Veg or Non-Veg, Seafood dish, following are some of the most popular of his clients:Indo-Chinese - Chicken Manchurian Noodles, Fried soup, Gobi ManchurianNon-Veg: Butter Chicken, Chilly Chicken, Chicken 65, Tikka, KababVeg: Dal Makhani, Dal Tadka, Palak Paneer, Aloo Gobi, Bhindi Masala, Veg Korma Show more