Chef slicing knife

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Damascus steel, anciently known as Uzi steel, is the superior steel for making swords. This steel has a special pattern on the surface when casting into a sword - Muhammad (a uniqu e wave pattern on each knife surface), so It is a cast-type pattern steel belonging to the pattern steel, which is different from the welded pattern steel formed by folding forging, because the pattern can make the blade microscopically form a saw tooth (which cannot be distinguished by the naked eye), making the sword sharper. Modern Damascus steel is made from a forging process and is usually forged with complementary steel. Such a combination of soft and hard materials forged steel has both toughness and extremely high hardness. The singularity of the general steel will result in a situation in which both toughness and hardness cannot be considered at the same time. And Damascus steel is made of multi-layer forging, its density is larger than that of ordinary steel, and the forged tool is very weighty. Damascus steel forged tools are more resistant to rust. [name]: 7 inch Damascus steel chef knife / gift box [blade]: VG10 steel core Damascus 67 steel / auspicious clouds [handle]: black color wooden handle double steel head [HRC]: 60-62 [Features]: sharp and durable; healthy and environmentally friendly; light and labor-saving, the chef is best used! [Sharpness level]: 5.4-6.0N cutting force (special level) Show more