Baking Mix: Cherry Almond Scones

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This scone mix is filled with delicious tart cherries and a hint of almond. Just add one cup of whipping cream to this mix and pat dough to 1-1/2" thick and cut into scone wedges, or just drop scoop them onto your baking sheet and cook for 14-16 minutes and these moist scones will be ready to enjoy! Show more