Chicken Kofta

The Kebabsmith Verified independent store

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Chicken Koftas (Meatballs Tender, juicy meatballs made with premium chicken, seasoned with our house blend of spices and herbs, then baked and flash frozen to preserve their flavou r and texture. Crafted in small batches with no preservatives, these versatile koftas are perfect for quick, delicious meals. Cooking Suggestion:Defrost the koftas for 20 minutes. Prepare a curry base of your choice and gently simmer the koftas in the gravy until heated through. Serve with rice, naan, or paratha. Alternatively cook the frozen kofta n the air fryer for oven for 7 minutes at 180 degrees Celsius. Fun Fact:Koftas are believed to have originated in Persia and travelled across Central Asia and the Indian subcontinent, evolving into the many delicious versions we know today! ⚠️ Allergy Information:Prepared in a kitchen that handles gluten, soy, dairy, eggs, and nuts. Show more